3/4 cup coarsely chopped fresh cilantro
1 teaspoon ground cumin
1/4 cup fresh lemon juice
3/4 cup coarsely chopped fresh parsley
1 teaspoon ground fenugreek
3 garlic cloves, crushed
2 teaspoons kosher salt, plus more
1 cup tahini
- Pulse garlic, cilantro, parsley, cumin, fenugreek, and 2 teaspoons salt in a food processor until similar in texture to pesto. Add tahini and lemon juice; process 30 seconds (mixture will be very thick and gray).
- With motor running, gradually drizzle in 3/4 cup water and process, adding more water to thin if needed, until sauce is light green and the consistency of sour cream. Season with salt.
If you want, you can make the tahini sauce ahead of time, just make sure that you’ll store it properly.
There you go, a tahini sauce that you can try and make on your own. Something that you can do with tahini that you can buy from walmart. No more wondering if you can string tahini, sauce and walmart together. Tahini sauce walmart, three words that can bring music to a foodie’s ears.